Holiday Menus

19 10 2009

Festive Holiday Buffets

Buffet #1 Christmas ornaments

Carved Roast Turkey served w/ Traditional Gravy

Leek & Sage Stuffing

Yukon Gold Mashed Potatoes

Garlic Green Beans

Dinner Rolls & Whipped Butter

Holiday Cookies & Baked Treats

Coffee & Tea

 Price per person $ 19.95

Buffet #2  

Field Greens w/ Pine Nuts, Pomegranate & Sherry Vinaigrette

Roast Turkey Breast w/ Fresh Mushroom Gravy & Cranberry Relish

Stuffing w/ Celery, Onion & Fresh Sage

Roasted Turnip Purée Martini - candy cane

Chive Mashed Potatoes

Fresh Breads & Whipped Butter Rosettes

Holiday Cookies & Baked Treats

Coffee & Tea 

Price per person $27.50

Buffet #1 & #2 Minimum 15 people.

Tax & Delivery not included.

Buffet #3

Dijon Mustard & Peppercorn Crusted Beef Tenderloin               served w/ Chianti Reduction

Turkey Breast Scaloppini w/ Mushroom & Lemon Sauce

Roasted Mini Red Skin Potatoes w/ Rosemary Martini - blue background

Roasted Brussel Sprouts w/ Smoked Bacon

Watercress, Radicchio, & Endive Lettuces

w/ Blood Oranges & Fennel, and Pomegranate Vinaigrette

Rustic Breads w/ Whipped Butter Rosettes

Holiday Cookies & Baked Treats

Coffee & Tea

Price p/person $40.00

Buffet #4Christmas Presents

Maple Roasted Pork Loin w/ Thyme Jus

Pan Roasted Atlantic Salmon Filet  w/ Chive Butter Sauce

Yukon Gold & Gruyère Potato Cake

Antipasto of Roasted Root Vegetables

 w/ Red Grape Tomatoes, Olives & Extra Virgin Olive Oil

Romaine & Arugula tossed w/ Reggiano Chards,

Sourdough Croutons & Lemon Caper Dressing

Fresh Breads w/ Whipped Butter Rosettes

Holiday Cookies & Baked Treats

Coffee & Tea

Price p/person $43.50

Buffet #3 & #4 Minimum 30 people.

Tax & Delivery not included.

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Holiday Cocktail Party and Open House Menus

19 10 2009
Cocktail parties are a great way to entertain. They accommodate any kind of guest list ranging from neighbours to business associates. The traditional time frame for a cocktail party is two to three hours in length, usually held between 6pm. and 10pm. Cocktail receptions allow you the freedom to experiment with a wide variety of food with an assortment of hors d’oeuvres and canapés.

 

 

Hot & Cold Hors D’oeuvres and Platters
Tuna Niçoise Crostini
Thai Basil & Lime Beef in Cucumber Cups
Pancetta, Leek & Chèvre Tartlets
Potato Latkes w/ Smoked Salmon, Crème Fraîche & Dill
Mini Crab Cakes w/ Jalapeño Tartar Sauce
Tandoori Chicken & Chickpea Samosas w/ Coriander Lime Chutney
Mediterranean Platter w/ Hummus & Tzaziki served w/ White & Whole Wheat Pita Chards
Assorted Five Cheese Platter w/ and array of Domestic & Imported Cheeses, Wine Grapes & Crackers
Vegetable Crudités w/ Broccoli & Cauliflower Florettes, Carrot & Celery Batons, Sweet Peppers, Zucchini & Cherry Tomatoes served w/ your choice of Yogurt Dill, Spinach or Roasted Red Pepper Basil Dip
Price p/person $24.00
Cold Hors D’oeuvres & Platters
Crab Salad Canapé
Smoked Salmon & Cream Cheese Roulade
Beef Filet on Ficelle w/ Arugula & Horseradish Cream
Oysters on the Half Shell w/ Champagne Mignonette
Baby Bocconcini w/ Grape Tomatoes, Basil & Balsamic Glaze
Laotian Salad Roll w/ Crispy Duck & Asian Pesto Dipping Sauce
Tiger Shrimp Poached in White Wine served w/ Traditional Cocktail Sauce & Lemon Wedges
Assorted Pâtés garnished w/ Crackers & Baguette
Vegetables Crudités w/ Broccoli & Cauliflower Florettes, Carrot
& Celery Batons, Sweet Peppers, Zucchini & Cherry Tomatoes served w/ your choice of Yogurt Dill, Spinach or Roasted Red Pepper Basil Dip
Price p/person $26.00
Hot Hors D’oeuvres & Platters
Caramelized Onion, Olive & Feta Tartlet
Crispy Cod Goujon w/ Tartar Sauce
Spiced Beef Samosas w/ Coriander Lime Chutney
Risotto Croquettes w/ Garden Herbs & Tomato Sauce
Mushroom Caps w/ Chicken, Taleggio Cheese, Tomato, Sage & Panko Bread Crumbs
Sockeye Salmon Cakes w/ Lemon, Dill & Watercress Mayo
Assorted Cheeses served w/ Fresh Figs & Crackers
Selection of Pâtés & Terrines w/ Ficelle & Crackers
Vegetables Crudités w/ Broccoli & Cauliflower Florettes, Carrot
& Celery Batons, Sweet Peppers, Zucchini & Cherry Tomatoes
served w/ your choice of Yogurt Dill, Spinach or Roasted Red Pepper Basil Dip
Price p/person $23.00

 

 

 
 

 

  For a full list of all Decadent Catering’s Hors D’oeuvres & Canapés please visit our website




‘Tis the Season for Festivities….

20 10 2008

 
Whether you’re planning a Cocktail Party or Open House, Staff Breakfast, Holiday Luncheon or Dinner for Friends & Family, it’s time to send out the invitations and let Decadent Catering take care of the rest.

At Decadent Catering the spotlight is on the unique needs of our customers. Our personal touch guarantees that each event is an innovative, memorable and tasty experience

Choose from one of our Prix Fixe Holiday menus or let us create something tailored to your needs. Our exceptional staff will transform your home or office into a festive wonderland, or find the perfect venue to share the Season’s Greetings with all.

A Special Reminder
Avoid disappointments & book your Holiday parties early!
Confirm your event by November 14th and receive a free gift from Decadent Catering & Fine Foods Inc.